|
316 kcal |
0:50 min |
Easy |
1 |
Vegetable fries
Vegetable fries - crispy and healthier than traditional ones.
Ingredients
| dried basil | 0.5 tablespoon |
| beet | 1 piece |
| carrots | 2 piece |
| olive oil | 2 tablespoon |
| parsley root | 1 piece |
| salt | 1 dash |
| dried thyme | 0.5 tablespoon |
Preparation process
1. wash and peel the vegetables, cut them into thin strips.
2.Pour olive oil in a bowl, add herbs along with salt, mix and dip vegetables in it.
3) Line a baking tray with baking paper, put the fries on it.
4. preheat the oven to 180 degrees C. Bake for 40 minutes.
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