|
485 kcal |
0:25 min |
Easy |
1 |
Tuscan dish
Tuscan dish - Italian flavors straight from your kitchen.
Ingredients
| onions | 1 piece |
| garlic | 1 clove |
| pearl groats | 5 tablespoon |
| canola oil | 1 tablespoon |
| marinated green olives | 3 tablespoon |
| parsley root | 1 teaspoon |
| tomato | 2 piece |
Preparation process
1. cook the grits according to the instructions on the package.
2.In a frying pan, heat the oil, throw in the chopped tomatoes and shredded onions. At the end of stewing add olives.
3. season with herbes de Provence, salt, pepper and pressed garlic.
4. simmer for a few minutes, then stir in the grits and serve warm.
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