|
264 kcal |
0:35 min |
Easy |
1 |
Steamed turkey stuffed with parsley butter
Steamed turkey stuffed with parsley butter - an elegant dish for special occasions.
Ingredients
| butter | 1 tablespoon |
| dried oregano | 3 dash |
| black pepper | 1 dash |
| parsley root | 3 tablespoon |
| salt | 1 dash |
| turkey - breast, skinless | 150 gram |
Preparation process
1. wash the meat, pat it dry, break it into a thin fillet. Sprinkle the fillet with salt, pepper and oregano.
2.Chop the parsley, mix with butter, spread on one side of the meat.
3. roll up the fillet so that the parsley butter is in the center. The meat can be pinned with a toothpick.
4. cook in a steamer for about 20-25 minutes.
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