Simple pumpkin soup

1. peel pumpkin, take out the seeds, cut into cubes. Peel potatoes, carrots and onions, also cut into cubes.

2.Pour oil into the pot, fry the onion, carrot and potato on it.

3) When they glaze slightly, add sliced pumpkin.

4. pour the whole thing with water in the amount of 300 ml for 1 portion of the soup. Season with salt, pepper and curry.

5. cook until the vegetables are soft. Blend the whole thing into a cream. Sprinkle with parsley.