|
247 kcal |
0:10 min |
Easy |
1 |
Shrimp in butter with garlic
Shrimp on butter with garlic - a simple but impressive dish with deep flavor.
Ingredients
| garlic | 2 clove |
| shrimp | 100 gram |
| clarified butter | 2 teaspoon |
| black pepper | dash |
| parsley root | 2 teaspoon |
| salt | dash |
Preparation process
1. thaw frozen shrimp.
2. Peel the unpeeled shrimp from the carapace (leave the tails).
Cut the unpeeled shrimp lightly with a knife along the torso and remove the black gut. Rinse the shrimp prepared in this way and dry thoroughly.
3.Fry the shrimp in hot butter with garlic for a few minutes.
4. add chopped parsley.
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