|
249 kcal |
0:15 min |
Easy |
1 |
Salad with asparagus and a fried egg
Salad with asparagus and egg - luxurious taste in a simple dish.
Ingredients
| broccoli | 150 gram |
| olive oil | 1 tablespoon |
| tomato | 1 piece |
| lettuce | 5 leaf |
| asparagus | 4 piece |
| salt | 1 dash |
| whole hen eggs | 1 piece |
Preparation process
1. divide broccoli into smaller pieces and boil until tender in lightly salted water, boil asparagus until tender in lightly salted water and cut into smaller pieces, cut tomato into quarters.
2.On the bottom of the bowl arrange lettuce, on it broccoli, asparagus and tomatoes.
3. sprinkle the salad with salt and pepper and pour olive oil over it.
4. fry the egg so that the white is set and the yolk is liquid and place on top of the salad.
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