|
114 kcal |
0:10 min |
Easy |
1 |
Pumpkin curd
BreakfastSupperSnackDessertVegetarianGluten-freeNo eggsSaladPumpkin
Pumpkin curd - a creamy option for breakfast or afternoon tea.
Ingredients
| honey | 1 teaspoon |
| semi-fat cottage cheese | 60 gram |
| pumpkin puree | 2 tablespoon |
Preparation process
1. shred cottage cheese, mix with pumpkin and honey.
2. serve with bread.
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