|
1040 kcal |
0:20 min |
Easy |
3 |
Pasta with shrimp - a classic combination of fresh shrimp with al dente pasta in a flavorful sauce.
| garlic | 5 clove |
| shrimp | 440 gram |
| butter | teaspoon |
| oil | 10 tablespoon |
| parsley root | 20 gram |
| lemon juice | 1/2 piece |
| durum pasta | 120 gram |
1. thaw the shrimp.
2. cook the pasta al dente as described on the package.
3. In oil with butter, fry pressed garlic cloves and add shrimp.
4. fry for a few minutes. Season with salt and pepper.
Eat the shrimp with the pasta, sprinkled with lemon juice and sprinkled with plenty of chopped parsley.
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|
1250 kcal |
0:20 min |
Easy |
|
1040 kcal |
0:15 min |
Easy |
|
700 kcal |
0:35 min |
Easy |