|
370 kcal |
0:20 min |
Easy |
1 |
Omelets with bananas and cinnamon
Omelets with bananas and cinnamon - a sweet start to the day.
Ingredients
| banana | piece |
| cinnamon | teaspoon |
| olive oil | tablespoon |
| vanilla | dash |
| whole hen eggs | 2 piece |
Preparation process
1. peel and slice the banana and place in the bowl of a blender along with the eggs and vanilla. Blend.
2. Pour the prepared mixture onto a heated frying pan greased with 1-2 drops of oil.
3) Fry on medium heat on both sides until golden brown.
4. The finished omelet can be served with yogurt, for example, vegetable yogurt and fruit.
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