|
72.8 kcal |
0:15 min |
Easy |
1 |
Kohlrabi mizeria
DinnerSnackVegetarianGluten-freeNo eggsSalad
Kohlrabi mizeria - a traditional recipe with a modern twist.
Ingredients
| onions | 0.25 piece |
| kohlrabi | 0.5 piece |
| dill | 2 tablespoon |
| black pepper | 1 dash |
| salt | 1 dash |
| lemon juice | 1 teaspoon |
| vegetable yogurt | 50 gram |
Preparation process
1. peel kohlrabi, cut into small slices.
2. peel the onion, cut into cubes.
3. mix yogurt with lemon juice and chopped dill, season with salt and pepper.
4. mix all the ingredients together.
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