|
172 kcal |
0:15 min |
Easy |
1 |
Hummus with ginger and turmeric
Hummus with ginger and turmeric - a fiery variation of a favorite treat.
Ingredients
| garlic | 0.5 clove |
| turmeric | 1 dash |
| black pepper | 0.5 dash |
| lemon juice | 1 tablespoon |
| tahini | 0.7 tablespoon |
| water | 15 milliliter |
| salt | 0.5 dash |
| canned chickpeas | 85 gram |
| ginger root | 5 gram |
Preparation process
1. Drain the chickpeas and pour them into the bowl of a blender. Add grated fresh ginger, lemon juice, tahini paste, garlic, ground turmeric, salt and pepper.
2 Blend until a smooth paste is obtained. Then gradually pour in cold water and blend until you get the desired consistency.
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