|
191 kcal |
0:15 min |
Easy |
1 |
Colorful scrambled eggs
Colorful scrambled eggs - an explosion of colors and flavors on your breakfast plate.
Ingredients
| red bell pepper | 0.25 piece |
| mushrooms | 2 piece |
| chives | 1 teaspoon |
| salt | 1 dash |
| whole hen eggs | 2 piece |
| lentils, sprouts | 1 tablespoon |
Preparation process
1 Wash the vegetables thoroughly. Cut peppers, onions and mushrooms into cubes.
2. Melt butter in a frying pan, throw in the vegetables and sauté for a few minutes.
3) Crack the beaten eggs and season with salt and pepper.
4) Transfer the finished scrambled eggs to a plate, sprinkle with finely chopped chives and sprouts.
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0:25 min |
Medium |
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241 kcal |
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188 kcal |
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