Chicken with mushrooms and buckwheat groats - a combination of classics in a new version.

517 kcal

0:40 min

Easy

1

Chicken with mushrooms and buckwheat groats

DinnerSupperNo eggsLactose-free

Chicken with mushrooms and buckwheat groats - a combination of classics in a new version.

Ingredients

buckwheat groats 6 tablespoon
canola oil 1 tablespoon
mushrooms 5 piece
por 1 piece
salt 1 dash
chicken - breast, skinless 125 gram

Preparation process

1. Rub the chicken breasts with oil and season with salt and pepper.

2. finely slice the white part of the leek. Then clean the mushrooms slice the mushrooms.

3. wrap the leek meat and mushrooms in baking foil. Place in an oven preheated to 180 degrees. Bake everything together for about 25 minutes.

4. cook the porridge according to the instructions on the package.

5. Serve the chicken with vegetables with the semolina.

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