|
199 kcal |
0:30 min |
Easy |
1 |
Brussels sprouts with honey - a combination of spiciness and sweetness in one.
| brussels sprouts | 10 piece |
| garlic | 0.5 clove |
| wine vinegar | 1 teaspoon |
| canola oil | 1 tablespoon |
| chili pepper | 0.25 piece |
| salt | 2 dash |
| erythrol sugar | 1 teaspoon |
| honey | 0.5 teaspoon |
1. wash Brussels sprouts. Pour water into a pot, add a pinch of salt and a teaspoon of sugar, boil.
2.Add Brussels sprouts to the boiling water, cook uncovered for about 5 minutes.
3. peel garlic, press it through a press. Cut the peppers into cubes.
4. prepare sauce: mix oil with vinegar, salt, honey, garlic and chili. Pour the sauce over the Brussels sprouts.
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269 kcal |
0:25 min |
Easy |
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228 kcal |
0:30 min |
Easy |
|
296 kcal |
0:15 min |
Easy |