|
512 kcal |
1:10 min |
Medium |
1 |
Brown rice with beans and mushrooms - a delicious dish for vegetarians and non-vegetarians.
| olive oil | 1 tablespoon |
| mushrooms | 8 piece |
| parsley root | 3 teaspoon |
| tomato | 1.5 piece |
| brown rice | 50 gram |
| salt | 1 dash |
| white beans, dry seeds | 70 gram |
1. the day before, soak the beans.
2. cook rice and beans. Stew the mushrooms in olive oil. Slice the tomato and parsley.
3. Mix all ingredients with spices to taste.
Jucie Plus+ Control sachets - support in weight management with the innovative ingredient glucomannan. Vegan-friendly, gluten-free, and GMO-free. Scientifically proven efficacy.
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212 kcal |
0:25 min |
Easy |
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204 kcal |
0:25 min |
Easy |
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494 kcal |
0:25 min |
Easy |