|
1600 kcal |
1:10 min |
Medium |
16 |
Banana fit cake with strawberries
Banana fit cake with strawberries - a delicate cake with banana flavor and fresh strawberries.
Ingredients
| banana | 300 gram |
| egg | piece |
| xylitol | 30 gram |
| whole wheat flour | 60 gram |
| wheat flour | 130 gram |
| canola oil | 50 milliliter |
| baking powder | 5 gram |
| strawberries | 100 gram |
Preparation process
1. preheat the oven to 180 degrees.
2. peel the bananas and blend with a blender.
3. beat an egg and add oil and xylitol. Blend to a smooth paste.
4. add both flours with baking powder and mix.
5. pour the dough into a fruitcake pan or small round mold.
6. place strawberry halves on top.
7. bake the cake for about 60 minutes - it should brown.
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