|
1040 kcal |
0:15 min |
Easy |
3 |
Asian-style marinated shrimp - succulent shrimp marinated in oriental spices, perfect as an appetizer or side dish.
| garlic | 2 clove |
| ginger | 2 slice |
| shrimp | 400 gram |
| lettuce mix | 120 gram |
| pepper | do smaku |
| sesame | tablespoon |
| soy sauce | 60 gram |
| salt | do smaku |
| lemon juice | 1/2 piece |
| honey | 20 gram |
| parabolic rice | 120 gram |
1. cook the rice according to the description on the package.
2.Prepare a marinade from soy sauce honey, lemon, pressed garlic and grated ginger, season with pepper.
3) In a dry pan, roast sesame seeds.
4. thaw the shrimp and drain from the water.
5. pour the marinade and set aside in the refrigerator for half an hour.
6. put the shrimp with the marinade in the pan and stew for a few minutes.
7. Eat with rice and mixed lettuce, sprinkled with sesame seeds.
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|
700 kcal |
0:35 min |
Easy |
|
1780 kcal |
0:20 min |
Easy |
|
680 kcal |
0:35 min |
Medium |